✔ Sinus infections
✔ Bronchial infections
✔ Indigestion & Irritable Gastrointestinal Disorders
✔ Sore throat
✔ High in vitamin C
AMOUNT: 1 tsp per 200ml
BREW TIME: 5-4 mins
Can be re-boiled up to 3 time as it is high concentration.
WATER TEMPERATURE: 90⁰C
History: Lemon Myrtle has been used by Indigenous Australians for 40,000 years It was used as a food flavouring and insect repellant.
How to Use: Consumed all day as it contains no caffeine, it can be enjoyed all day.
Benefits : Has been known for
Rich in calcium, lutein, high in antioxidants, vitamin E, zinc and magnesium.